Hi, I’m Marie. Today, I’m gonna show you how to prepare oats laddo | gluten free recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Oats laddo | Gluten free Recipe
Oats laddo | Gluten free is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Gluten free is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook oats laddo | gluten free using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Oats laddo | Gluten free:
- Make ready 1 cup oats
- Make ready 6-7 pcs chopped dates
- Prepare 1/2 cup chopped Jaggery
- Prepare Handful nuts
- Get 2 tbsp ghee
Steps to make Oats laddo | Gluten free:
- Dry roast nuts and oats in a pan. Grind to give a powder consistency.
- Grind chopped dates and Jaggery to make a paste.
- Add the powder and date-jaggery paste in a bowl. Add ghee and mix well.
- Now make small balls as shown.
So that’s going to wrap it up with this exceptional dish oats laddo | gluten free recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
