Hello, I’m Joana. Today, we’re going to make instant pot rice pudding recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Instant Pot Rice pudding Recipe
Instant Pot Rice pudding is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Instant Pot Rice pudding is something that I have loved my entire life. They’re fine and they look wonderful.
To bewith this particular recipe, we have to prepare a few components. You can have instant pot rice pudding using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Instant Pot Rice pudding:
- Take 1 cup Arborio rice
- Get 1 1/2 cups water
- Make ready 1/4 teaspoon salt
- Prepare 2 cups whole milk, divided*
- Get 1/2 cup sugar
- Make ready 2 eggs
- Prepare 1/2 teaspoon vanilla extract
- Get 3/4 cup raisins
Steps to make Instant Pot Rice pudding:
- In pressure cooking pot, combine rice, water, and salt. Lock the lid in place and select High Pressure and 3 minutes cook time. When beep sounds turn off pressure cooker and use a natural pressure release for 10 minutes. After 10 minutes, release any remaining pressure with a quick pressure release.
- Add 1 1/2 cups milk and sugar to rice in pressure cooking pot; stir to combine.
- In a small mixing bowl, whisk eggs with remaining 1/2 cup milk and vanilla. Pour through a fine mesh strainer into pressure cooking pot. Select sauté and cook, stirring constantly, until mixture starts to boil. Turn off pressure cooker. Remove pot from the pressure cooker. Stir in raisins.
- Pudding will thicken as it cools. Serve warm or pour into serving dishes and chill.
- Served topped with whipped cream, and a sprinkle of cinnamon or nutmeg, if desired.
So that is going to wrap this up for this distinctive dish instant pot rice pudding recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
