Hi, I’m Kate. Today, I will show you a way to prepare yummy yammy’s sweet potato pie recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
yummy yammy’s sweet potato pie Recipe
yummy yammy’s sweet potato pie is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. yummy yammy’s sweet potato pie is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have yummy yammy’s sweet potato pie using 19 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make yummy yammy’s sweet potato pie:
- Get Crust
- Prepare 1/2 cup melted butter
- Make ready 4 cup flour
- Make ready 1 tsp salt
- Take 1 tbsp sugar
- Take 1 egg
- Make ready filling
- Make ready 1 box betty crocker instant mashed potatoes
- Make ready 1/2 cup molasses
- Get 3/4 cup sweeten condensed milk
- Make ready 1/2 cup sugar
- Prepare 1 tsp nutmeg
- Take 1 tsp cinnamon
- Make ready 1 tsp ger
- Get 1 tsp almond extract
- Take 1 tsp vanilla extract
- Get 1 1/3 cup water
- Prepare 1 1/2 cup milk
- Make ready 2 tbsp butter
Instructions to make yummy yammy’s sweet potato pie:
- for the crust: preheat oven to 425
- mix together all the ingrediants for the crust (egg,flour,butter,salt,sugar) mix with a fork first, then with hands. Until dough is firm.
- flatten dough into pie pan(you can press a fork around the edges for design) will make three pie crusts
- place pie crusts into oven for 15mins and set aside for later
- for filling: reduce oven temp to 350
- turn stove top to medium heat and bring milk, butter, and water to a boil
- remove from heat and stir in both packages of sweet potato mix (stir well until mix is creamy)
- stir in remaining ingrediants (molasses,sugar,salt,cinnamon,almond extract, condensed milk,vanilla extract,ger,nutmeg)
- spoon mixture into pie pans and bake each pie for 50mins or until firm (will harden as it cools)
- as an added note: pie crust can be stored in fridge or freezer up to 2 weeks. Great for holidays!
So that’s going to wrap it up with this special dish yummy yammy’s sweet potato pie recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
