Hi, I am Clara. Today, I’m gonna show you how to prepare savory turkey and sweet potato pot pie recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Savory turkey and sweet potato pot pie Recipe
Savory turkey and sweet potato pot pie is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Savory turkey and sweet potato pot pie is something that I’ve loved my entire life.
To bewith this particular recipe, we have to first prepare a few ingredients. You can cook savory turkey and sweet potato pot pie using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Savory turkey and sweet potato pot pie:
- Prepare pot pie
- Take 5 medium sweet potatoes,
- Get 1/4 cup salted butter
- Take 1/2 tbsp salt
- Prepare 5 oz cream cheese
- Make ready 2 lb lean ground tukey
- Get 1 1/2 lb frozen peas and carrot combo
- Get 8 pearl onions/ cooked and sliced in half
- Get 1 1/2 cup chicken stock
- Get 1/4 cup flour
- Prepare 1 tbsp worcestershire sauce
- Get 1 homemade pie crust
- Get 1 beaten egg for egg wash on pie crust
- Take 1/2 tbsp rosemary
- Make ready 1 pepper to taste
Instructions to make Savory turkey and sweet potato pot pie:
- Roast sweet potatoes for 75-90 minutes until tender in a 400°F oven. This step can be done a day in advance. I like baking them tender for the flavor.
- Peel and mash patotoes with butter and 1/2 of the salt.
- Blend in cream cheese until incorporated. Set aside.
- In large skillet, cook ground turkey until cooked through Add peas and carrots and onions and cook 2 minutes.
- Sprinkle flour over meat and stir for a few minutes to cook flour. Slowly add chicken stock. Keep stirring until slightly thickened. Add in rest of salt , rosemary and worcestershire sauce.
- In 10 ounce ramekins or individual oven proof bowls fill each with meat mixture and top with mashed sweet potatoes.
- Roll out pie crust and cut out shapes and top each ramekin or just cover entire top of each. Brush crust with an egg wash.
- Place ramekins in a roasting pan and cook in preheated 400°F, oven. Bake15 - 20 minutes or until crust turns golden.
- You can place it in same way in a 2 1/2 or 3 quart dish. Just bake 20-25 minutes.
So that is going to wrap it up with this special dish savory turkey and sweet potato pot pie recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
