Hi, I’m Kate. Today, I will show you a way to make shrimp alfredo recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Shrimp Alfredo Recipe

Shrimp Alfredo is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Shrimp Alfredo is something that I have loved my entire life.

To bewith this particular recipe, we must first prepare a few components. You can have shrimp alfredo using 24 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Shrimp Alfredo:

1. Take 1 bag cooked peeled shrimp
2. Take 20 oz fettuccine pasta
3. Take 3 cups shredded Parmesan cheese
4. Get 2 1/2 cups heavy cream
5. Get 5 garlic cloves
6. Take Butter
7. Get Garlic powder
8. Take Salt
9. Make ready Pepper
10. Make ready Pasta
11. Prepare 20 oz dry pasta
12. Make ready Water
13. Take Shrimp
14. Take 1 bag cooked peeled shrimp
15. Take 1/2 teaspoon salt
16. Prepare 1 tablespoon butter
17. Make ready 5 chopped garlic cloves
18. Make ready Seasoning
19. Prepare Alfredo Sauce
20. Take 2 1/2 cups heavy cream
21. Prepare 1/2 cup butter
22. Take 3 cups Parmesan cheese
23. Get 1/2 teaspoon garlic powder
24. Get Seasoning

Instructions to make Shrimp Alfredo:

1. PASTA: bring to a boil a pot with water and once is boiling put the pasta and leave for about 15 mins constantly moving the pasta around (don’t cut the dry pasta when putting it in)
2. SHRIMP: In a medium heat stove put the pot and the tablespoon of butter and when hot enough add the 5 shredded garlic cloves and seasoning
3. Add the shrimp and turn it after 2-3 mins (make sure every shrimp has space to touch the pot) until they are pink and cooked
4. SAUCE: in another pot add the heavy cream and the butter and let it melt but keep moving it constantly then once it’s making bubbles(don’t let it boil) add the cheese and the garlic powder (if has a watery consistency add a little bit of cream cheese and stir)
5. Combine everything in a big bowl and enjoy

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