Hi, I’m Jane. Today, we’re going to prepare seasoned flounder sashimi rice bowl recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Seasoned Flounder Sashimi Rice Bowl Recipe
Seasoned Flounder Sashimi Rice Bowl is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Seasoned Flounder Sashimi Rice Bowl is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have seasoned flounder sashimi rice bowl using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Seasoned Flounder Sashimi Rice Bowl:
- Get 1 as much (to taste) Flounder sashimi
- Prepare 4 tbsp Kombu based mentsuyu (3x concentrate)
- Get 1 tbsp Soy sauce
- Take 1 White sesame seeds
- Take 1 Egg yolk
Steps to make Seasoned Flounder Sashimi Rice Bowl:
- Put the flounder sashimi, mentsuyu, and soy sauce in a deep dish and lightly mix. Cover with plastic wrap and chill for 10 minutes.
- Prepare some rice in a rice bowl, then top with the seasoned flounder from Step 1.
- Put an egg yolk on the top center and sprinkle with white sesame seeds.
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