Hi, I’m Laura. Today, we’re going to prepare fulkopir roast recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fulkopir roast Recipe
Fulkopir roast is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Fulkopir roast is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have fulkopir roast using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fulkopir roast:
- Take 2 medium size cauliflower
- Take 30 gm cashew paste
- Make ready 1 cup Milk
- Make ready 100 gm curd
- Prepare to taste Salt
- Prepare to taste Sugar
- Take Gorom mosala
- Prepare 2 bay leaf
- Prepare 3 green chilli paste
- Get ger garlic paste
- Take to taste White oil
- Prepare to taste Ghee
Steps to make Fulkopir roast:
- Boiled cauliflower first, then put white oil and ghee in the pan
- Heat the oil and put smashed garam masla in that oil, add bay leaf, put ger garlic paste, green chilli paste, curd, cashew paste, stir 3 to 4 mint then add Kashmiri chilli powder and put milk in it stir some time like 10 mint
- Then add cauliflower in it, cook for 10 to 15 mint
- Add water if need then it is ready to serve.. enjoy with paratha or fried rice..
So that’s going to wrap it up with this special dish fulkopir roast recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
