Tuna Casserole
Tuna Casserole

Hello, I’m Jane. Today, I will show you a way to prepare tuna casserole recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Tuna Casserole Recipe

Tuna Casserole is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Tuna Casserole is something that I’ve loved my entire life. They’re fine and they look wonderful.

To bewith this particular recipe, we must prepare a few ingredients. You can have tuna casserole using 7 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Tuna Casserole:

  1. Make ready 12 oz egg noodles
  2. Make ready 2 can cream of mushroom soup
  3. Get 1 1/4 cup milk
  4. Take 1 can sweet peas
  5. Take 12 oz canned tuna
  6. Take 1 medium chopped onion
  7. Take 1 salt pepper to taste

Instructions to make Tuna Casserole:

  1. Cook noodles. Mix all ingredients in large bowl and pour into baking dish. Sprinkle crushed Ritz crackers on top and bake for 25 minutes at 400.

So that’s going to wrap this up with this distinctive dish tuna casserole recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

Tags: Tuna Casserole Recipe