Hi, I am Jane. Today, I will show you a way to make thai green vegetable soup recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Thai Green Vegetable Soup Recipe
Thai Green Vegetable Soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Thai Green Vegetable Soup is something that I’ve loved my entire life. They are fine and they look fantastic.
To bewith this particular recipe, we have to prepare a few ingredients. You can cook thai green vegetable soup using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Thai Green Vegetable Soup:
- Make ready 2 cups cubed vegetables (broad beans, bottle gourd, green papaya, french beans, carrots, radish onion)
- Make ready 1/2 cup green peas
- Prepare 1 tbsp. olive oil
- Get 1galangal, sliced
- Make ready 1 fresh chilli, slit
- Take 2 tbsp. Thai green curry paste (store bought)
- Take 3 cups vegetable stock / water
- Take 8-10 kaffir lime leaves
- Get 1 lemongrass stalk, cut into 3 pieces
- Get 1/2 cup thick coconut milk
- Take to taste salt
- Get 1/2 pepper powder or to taste
- Prepare as required coriander leaves, lime leaves fresh chilies to garnish
Steps to make Thai Green Vegetable Soup:
- Heat oil in a pan and saute the Thai green curry paste on a low flame for a few seconds. Add all the chopped vegetables, lime leaves, lemon grass, galangal, green peas, fresh chilli, stock, salt and pepper powder.
- Pressure cook for 1 whistle. When cool, discard the galangal, lemongrass and lime leaves.
- Just before serving, add the coconut milk and heat through and serve in individual soup bowls, garnished with chopped coriander leaves, lime leaves and fresh chilies.
So that’s going to wrap this up with this exceptional dish thai green vegetable soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
