Pineapple Chicken Stir Fry
Pineapple Chicken Stir Fry

Hi, I am Laura. Today, I’m gonna show you how to make pineapple chicken stir fry recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Pineapple Chicken Stir Fry Recipe

Pineapple Chicken Stir Fry is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Pineapple Chicken Stir Fry is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have pineapple chicken stir fry using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pineapple Chicken Stir Fry:

  1. Get 1 1/4 pounds chicken breasts cut into strips
  2. Take 1/2 teaspoon salt
  3. Make ready 2 tablespoons vegetable oil
  4. Take 1 large red bell pepper cut into 1 inch pieces
  5. Make ready 6 green onions cut into 1 inch pieces
  6. Prepare 1 tablespoon minced fresh ger root
  7. Get 1 cup Pace Citrus Pineapple Salsa

Instructions to make Pineapple Chicken Stir Fry:

  1. Season the chicken with the salt.
  2. Heat 1 tablespoon oil in a 12 inch skillet over medium high heat. Add the pepper and green onions and stir fry for 3 minutes or until tender crisp. Add the ger and stir fry for 30 seconds. Remove the vegetables from the skillet.
  3. Heat the remaining oil in the skillet. Add the chicken and stir fry for 7 minutes or until cooked through. Return the vegetables to the skillet. Stir in the salsa and cook until the mixture is hot and bubbling.

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