Hello, I am Elise. Today, I’m gonna show you how to make dickeyd’ s cheesy tuna casserole recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Dickeyd’ s cheesy tuna casserole Recipe
Dickeyd’ s cheesy tuna casserole is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Dickeyd’ s cheesy tuna casserole is something that I have loved my entire life.
To bewith this recipe, we must first prepare a few components. You can have dickeyd’ s cheesy tuna casserole using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Dickeyd’ s cheesy tuna casserole:
- Take 1 lb Rotini
- Prepare 2 can Tuna in water
- Get 8 oz Sliced mushrooms
- Make ready 1 can Cream of mushroom
- Prepare 1 can Cream of onion
- Take 1 can Cheddar cheese soup
- Take 1/2 cup Sourcream
- Get 1 cup Milk
- Get 1/2 cup Shredded cheddar cheese
- Prepare 1/4 cup Grated parmesan cheese
- Prepare 1 Salt , pepper, onion powder
Instructions to make Dickeyd’ s cheesy tuna casserole:
- Preheat oven to 375
- Cook rotini
- Mix all ingredients in large bowl
- Combine pasta and mixture in9x13 casserole dish
- Bake for 30 minutes
- Add breadcbs and more cheddar cheese if you wish
- Put under broiler for 5 minutes
- Eat
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