Hello, I’m Elise. Today, I’m gonna show you how to make baked potato pockets recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Potato Pockets Recipe
Baked Potato Pockets is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Baked Potato Pockets is something which I have loved my entire life.
To bewith this recipe, we must first prepare a few ingredients. You can cook baked potato pockets using 19 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baked Potato Pockets:
- Prepare For outer layer
- Get 1 bowl Maida
- Make ready 1/2 tsp Salt
- Get 1/2 tsp Ajwain
- Get 1 tbsp Oil
- Get 1/4 tsp Baking powder
- Take Stuffing :
- Take 2 Boiled potatoes
- Get 1 Onion
- Get 2 Green chillies chopped
- Get 1 tsp Cashew nuts chopped
- Take 1/2 Tsp Cumin seeds
- Take 1/2 Tsp Coriander seeds
- Get as needed Coriander leaves
- Get to taste Salt
- Prepare 1/4 Tsp Black pepper
- Make ready 1/2 tsp Amchoor
- Make ready 1 Tsp Oil
- Get 1 tbsp Oil 1 for brushing in baking process
Instructions to make Baked Potato Pockets:
- Preparing Stuffing : - - Take a wok. Add oil. Heat. Add cumin and coriander seeds. Add cashew nuts. Roast. Add green chillies. Roast. Add onions. Saute. Now add boiled and mashed potatoes. Salt, black pepper and amchoor. - - Cook. Mix properly. Switch off flame. Let it cool.
- Now for outer layer. - - Bind a tight dough with the above mentioned ingredients. Keep aside for 10 min. - - Now take some quantity of dough. Roll it with a rolling pin. Cut sides and make a square sheet. Apply water on all four sides. Keep stuffing and fold the sheet in half. Press from all sides. - - You can use fork also to press three sides. - Make all pockets.
- Now preheat oven at 180•c for 10 min. - - Bake potato pockets at 180• c for 25 min or till outer layer is crisp. - - While baking brush pockets with oil. - Keep flipping in between to ensure they are baked from all sides equally. - - Enjoy😊
So that is going to wrap this up with this distinctive dish baked potato pockets recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
