Hello, I’m Jane. Today, we’re going to make egg fried rice with vegetable soup recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Egg fried rice with vegetable soup Recipe
Egg fried rice with vegetable soup is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Egg fried rice with vegetable soup is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have egg fried rice with vegetable soup using 28 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Egg fried rice with vegetable soup:
- Make ready For egg fried rice
- Get 3 cup rice
- Take 1 cup chopped capsicum
- Prepare 1 cup chopped carrots
- Make ready 1 cup chopped cabbage
- Get 1 tbsp minced garlic
- Prepare 3 eggs
- Prepare 1 chicken cube
- Take 2 tbsp soya sauce
- Get 2 tbsp chilli sauce
- Make ready 1 tsp black pepper
- Prepare as needed Salt
- Get as needed Oil
- Take Pinch red or yellow food color
- Prepare For vegetables soup
- Make ready 1/2 cup chopped onions
- Get 1/2 cup chopped capsicum
- Take 1/2 chopped cabbage
- Take 1/2 cup chopped carrots
- Get 1 chicken cube
- Take 1/2 tsp black pepper powder
- Get 1 tbsp chilli sauce
- Make ready 1 tbsp soya sauce
- Make ready 3 tbsp chilli garlic sauce
- Make ready as needed Salt
- Make ready as needed Oil
- Prepare 2 tbsp corn flour
- Make ready as needed Water
Steps to make Egg fried rice with vegetable soup:
- Wash and Soak rice for 30 minutes than boil them in plain water till 90% cooked. Drain water and keep a side to cool completely
- Whisk eggs in a bowl and add pinch of food color and salt in them.
- In a wok heat oil and make omelet from whisk eggs. Keep a side
- Now take some oil and sautay all vegetables except capsicum.
- Add salt, chicken cube, minced garlic, soya sauce, chilli sauce and black pepper and mix
- Add boiled rice and mix into vegetables mixture. Add capsicum on top now mix and cover to cook on simmer for 10 minutes on very low heat
- Now uncover lid and add egg omelet and mix before serving
- In another vessel add oil and sautay all vegetables
- Add water to cook
- Simultaneously add soya sauce, chilli sauce, black pepper, chilli garlic sauce and chicken cube in and let vegetables cook. Add salt if needed
- When done mix corn flour in some water and make slurry. Pour this mixture in vegetables soup and cook till become thickened.
- Dish out and serve with egg fried rice. Enjoy with your family
So that is going to wrap it up with this exceptional dish egg fried rice with vegetable soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
