Vegetable soup
Vegetable soup

Hi, I am Laura. Today, we’re going to make vegetable soup recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Vegetable soup Recipe

Vegetable soup is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Vegetable soup is something that I have loved my entire life.

To bewith this recipe, we must first prepare a few components. You can have vegetable soup using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vegetable soup:

  1. Make ready Waterleave
  2. Take Ugu
  3. Take Palm oil
  4. Make ready Crayfish
  5. Prepare Boiled meat and stockfish
  6. Prepare Maggi
  7. Get Salt
  8. Take Dry pepper
  9. Prepare Kpomo

Instructions to make Vegetable soup:

  1. After boiling your meat and stockfish, add palm oil and crayfish
  2. Then season it with maggi and salt
  3. Add dry pepper and your boiled kpomo
  4. Let it continue to cook for some time
  5. Then add the ugu and waterleaves
  6. Stir your soup and cook it for 5minutes more

So that’s going to wrap this up for this distinctive dish vegetable soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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