Hello, I am Marie. Today, we’re going to prepare baked potatoes and goat meat with veges recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked potatoes and goat meat with veges Recipe
Baked potatoes and goat meat with veges is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Baked potatoes and goat meat with veges is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook baked potatoes and goat meat with veges using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked potatoes and goat meat with veges:
- Take 1/4 kg pre-boiled goat meat
- Take 1/4 cabbage
- Make ready 1 carrot
- Take 1 potatoes
- Make ready For marination:
- Prepare 2 pieces garlic
- Get 1 piece ger
- Prepare Salt
- Make ready 1 pinch pepper
Steps to make Baked potatoes and goat meat with veges:
- I had leftover pre- boiled goat meat so I marinated it with crushed garlic+ ger, salt and pepper and covered it for 10 mins
- I shredded the cabbage, added grated carrots and steamed it with a little salt
- Line a baking tin, peel potato and slice it into oval/round shapes. Place on the tin. Add the marinated goat meat and bake in the oven for 20 mins
- Serve with fried peas(was leftover from previous night cooking)
- Serve together and enjoy
So that is going to wrap this up for this special dish baked potatoes and goat meat with veges recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
