Hi, I am Kate. Today, I’m gonna show you how to prepare rhonda’s instant pot favorite rice recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rhonda’s instant pot favorite rice Recipe
Rhonda’s instant pot favorite rice is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Rhonda’s instant pot favorite rice is something which I’ve loved my whole life. They are nice and they look wonderful.
To be with this particular recipe, we have to prepare a few ingredients. You can have rhonda’s instant pot favorite rice using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Rhonda’s instant pot favorite rice:
- Prepare 2 cups rice (jasmine white)
- Make ready 2 cups water
- Get 1 tablespoon favourite oil or butter
- Make ready Optional (or how I like my rice)
- Prepare 1 tablespoon chicken stock
- Prepare 2 tablespoons coconut powder
- Prepare 1/2 cup Peas or type of frozen veggie of choice
- Prepare Cooking brown rice
- Make ready 1-1 ratio
- Make ready Manual high 15 minutes
Instructions to make Rhonda’s instant pot favorite rice:
- The instant pot recipe is basically one cup of rice to one cup of water so make as much or as little as you want. Do wash your rice in cool water until the water becomes less cloudy. You are washing the starch out and the rice will taste better.
- In your instant pot add the rice, water, butter, Optional to add the chicken stock and coconut.
- Lock lid into place. Ensure venting knob to sealing position. Use the manual pressure function. Cooking on high for 3 minutes. Then after 10 minutes turn venting knob to release position. Last Option, add your choice of frozen vegetable and mix in and sauté until warm.
- Please note brown rice needs to cook longer. Pressure cook at High Pressure for 15 minutes, and Natural Release for 5 minutes, then Quick Release (turn Venting Knob to Venting position). Open carefully.
So that is going to wrap this up for this distinctive dish rhonda’s instant pot favorite rice recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
