Soft Snickerdoodles
Soft Snickerdoodles

Hi, I am Jane. Today, I will show you a way to make soft snickerdoodles recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Soft Snickerdoodles Recipe

Soft Snickerdoodles is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Soft Snickerdoodles is something which I have loved my entire life.

To be with this recipe, we must prepare a few components. You can have soft snickerdoodles using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Soft Snickerdoodles:

  1. Get 1 cup Butter
  2. Make ready 2 large Eggs
  3. Prepare 1 1/2 cup White Sugar
  4. Prepare 1 tsp Vanilla
  5. Make ready 1 tsp Baking Powder
  6. Get 1 tsp Baking Soda
  7. Prepare 1/2 tsp Salt
  8. Prepare 2 1/2 cup White Flour
  9. Make ready Cookie Dough Balls
  10. Prepare 1/2 cup White Sugar
  11. Take 1/2 tsp Cinnamon

Instructions to make Soft Snickerdoodles:

  1. The best SOFT Snickerdoodles!
  2. Preheat oven to 350°F.
  3. In a mixing bowl, beat sugar and butter together until fluffy. Add eggs and beat again until even more fluffy!
  4. Add the vanilla, baking soda, baking powder and salt. Beat together a quick 15 seconds.
  5. Add flour 1/2 cup at a time until combined.
  6. Mix together the 1/2 cup sugar and cinnamon.
  7. Make 1 balls with the dough and roll in cinnamon mixture. Place on cookie sheet, dont crowd them…we all need our space…about 2 apart.
  8. Bake for 8 - 10 minutes. Cool on wire rack.
  9. Makes about 4 dozen cookies.

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