Black chickpeas
Black chickpeas

Hello, I am Clara. Today, I’m gonna show you how to make black chickpeas recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Black chickpeas Recipe

Black chickpeas is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Black chickpeas is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have black chickpeas using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Black chickpeas:

  1. Take black chickpeas soak over night
  2. Take onion chopped
  3. Prepare garlic
  4. Get Green chillies ger paste
  5. Make ready Salt ,
  6. Make ready coriander powder
  7. Prepare turmeric powder,
  8. Get dry mango powder
  9. Take red chilli powder
  10. Make ready boiled potatoes
  11. Prepare oil

Steps to make Black chickpeas:

  1. Take a cooker put water Add black chickpeas,salt, turmeric powder,ger chillies and boil it
  2. Take a pan put half tablespoon oil add chopped onion and garlic fry it till colour changes into brown add all spieces add black chickpeas cook for 5 mins on medium gas.. again whistle for 2 times..
  3. After 10 mins open the cover chick peas is ready to serve with poori,paratha or rice

So that’s going to wrap this up with this exceptional dish black chickpeas recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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