Hello, I am Jane. Today, I’m gonna show you how to make cajun cabbage /bourgoo recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cajun cabbage /Bourgoo Recipe
Cajun cabbage /Bourgoo is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Cajun cabbage /Bourgoo is something that I have loved my whole life.
To bewith this particular recipe, we must prepare a few components. You can have cajun cabbage /bourgoo using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cajun cabbage /Bourgoo:
- Get I cabbage chopped
- Make ready 1 can rotel
- Take 1 can chunky rotel
- Prepare 1 can sweet corn
- Take 2 packs chopped ham or whatever meat you wanna use doesn’t Matter
- Get 2 tbs Garlic powder
- Take 2 tbs Creole seasoning
- Take 2 tsp Chili powder
- Get 2 tsp cayenne
- Get Butter at least 4 tablespoons or 2 blocks
- Take 15 oz container of season blend /holy trinity,onion,bellpepper,celery or use fresh ingredients to your liking
Steps to make Cajun cabbage /Bourgoo:
- Melt butter, then cook chopped ham for 5 mins or whatever meat your using
- Then add holy trinity or season blend cook till tenderer add half your seasons with it
- Then put your cabbage in an add remaining seasons cook for at least two hours on a simmer then it’s done !
So that is going to wrap this up with this exceptional dish cajun cabbage /bourgoo recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
