Hello, I’m Kate. Today, I’m gonna show you how to make tami’s roasted cabbage steaks recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tami’s Roasted Cabbage Steaks Recipe
Tami’s Roasted Cabbage Steaks is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Tami’s Roasted Cabbage Steaks is something that I have loved my entire life.
To bewith this recipe, we must first prepare a few ingredients. You can have tami’s roasted cabbage steaks using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Tami’s Roasted Cabbage Steaks:
- Prepare 2 heads green cabbage
- Take 1 tablespoon olive oil per steak
- Make ready 1 clove garlic, minced per steak
- Take to taste salt pepper
Steps to make Tami’s Roasted Cabbage Steaks:
- Preheat oven 400°F. - Slice cabbage into 1/2 thick steaks. - Drizzle with olive oil over each steak. - Mince 1 garlic clove add per steak. - Salt pepper to taste.
- Bake for 45 minutes turning half way. - Enjoy!!
So that is going to wrap it up with this distinctive dish tami’s roasted cabbage steaks recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
