Hello, I am Laura. Today, we’re going to prepare banana bread muffins recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Banana Bread Muffins Recipe
Banana Bread Muffins is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Banana Bread Muffins is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook banana bread muffins using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Banana Bread Muffins:
- Get 3 ripe bananas
- Get 75 g unsalted butter, melted
- Get 75 g light brown sugar
- Take 25 g white sugar (Caster)
- Take 1 medium/large egg
- Prepare 1 teaspoon vanilla extract
- Prepare 1 teaspoon bicarbonate of soda
- Get 1/2 tsp baking powder
- Get 1/2 tsp cinnamon
- Prepare 1/2 tsp salt
- Get 180 g plain flour
- Take For half chocolate/half blueberry muffins (otherwise double either fillings)
- Prepare 100 g dark chocolate, chopped in chunks
- Take Handful blueberries (around 30)
Steps to make Banana Bread Muffins:
- Preheat oven to 180 degrees C.
- Grease or line a muffin tin (or a loaf tin).
- In a large bowl, mash the bananas.
- Stir in the melted butter until combined.
- Add the white sugar, brown sugar, egg, vanilla, baking powder, bicarbonate of soda, salt, and flour and mix with a spatula until well combined.
- If using a muffin tin: use a ¼ cup measure to split the batter into 12. Reserve a few chunks and a few blueberries. Push an equal amount of chocolate chunks into 6 of them and an equal amount of blueberries into the remaining 6. Push the fillings down so they are spread throughout the batter. Top with a couple of extra goodies.
- If using a loaf tin: mix your desired fillings through the batter and then pour into the loaf tin.
- Bake muffins for 15 minutes or the loaf for 50 minutes, or until a toothpick comes out clean.
- Cool on a rack and then enjoy!
So that is going to wrap it up with this special dish banana bread muffins recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
