Hi, I am Laura. Today, I’m gonna show you how to make garlic and ginger shrimps recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Garlic and Ginger Shrimps Recipe
Garlic and Ginger Shrimps is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Garlic and Ginger Shrimps is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have garlic and ginger shrimps using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Garlic and Ginger Shrimps:
- Make ready 10 pcs shrimps, skin removed
- Get Ginger and garlic, minced
- Get 2 tbsp tomato sauce
- Prepare Flour
Instructions to make Garlic and Ginger Shrimps:
- Remove the skin of shrimp. In a plate add flour and roll the shrimp on it. Heat a wok add cooking oil and fry shrimp. Remove
- In same wok stir fry ginger and garlic until fragrant add shrimp and tomato sauce. Quickly mix it until shrimp coated with sauce. Remove
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