Hi, I’m Joana. Today, I will show you a way to prepare nacho stuffed shells recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Nacho Stuffed Shells Recipe
Nacho Stuffed Shells is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Nacho Stuffed Shells is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook nacho stuffed shells using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Nacho Stuffed Shells:
- Prepare 20 jumbo shells
- Get 15 oz can tomato puree
- Make ready 1 1/4 cup fat free salsa
- Make ready 1/2 tsp garlic powder
- Take 2 tbsp reduced sodium taco seasoning
- Prepare 1/2 cup water
- Prepare 1/4 cup reduced fat cream cheese spread
- Take 16 oz reduced fat refried beans
- Get 4 oz diced green chiles
- Take 1/3 cup reduced fat mexican shredded cheese
- Take 1/2 lb ground turkey
Steps to make Nacho Stuffed Shells:
- Preheat oven to 350
- In large bowl, stir together tomato puree, salsa and garlic powder. Spread 3/4 cup sauce mixture in bottom of a 13 x 9 x 2-inch baking pan. Reserve remaining sauce.
- Cook pasta according to package directions until al dente. Rinse with cold water and drain.
- Cook turkey in a large skillet sprayed with cooking spray, over medium heat, breaking pieces up until turkey is no longer pink. Stir in taco seasoning, water and cream cheese, stirring until cream cheese is melted; simmer until thickened. Stir in refried beans and green chilies.
- Fill shells with bean mixture, using 2 tablespoons filling per shell. Place filled shells in prepared baking dish, top with remaining sauce.
- Cover with foil and bake 30 minutes; sprinkle with cheese and cilantro, if desired. Uncover and bake 5 to 10 more minutes.
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