Hi, I’m Clara. Today, we’re going to prepare my deep fried salt pepper squid. 😊 recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
My Deep fried Salt Pepper Squid. 😊 Recipe
My Deep fried Salt Pepper Squid. 😊 is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. My Deep fried Salt Pepper Squid. 😊 is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook my deep fried salt pepper squid. 😊 using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make My Deep fried Salt Pepper Squid. 😊:
- Take 2 Squid cut into lengths thin pieces
- Prepare 3 tsp Salt and Pepper seasoning
- Prepare 8 tbls Corn flour/ starch
- Prepare Enough veg oil for deep frying
- Prepare 1 Egg white
Instructions to make My Deep fried Salt Pepper Squid. 😊:
- Mix the corn flour and salt n pepper seasoning. Dip the pieces of squid into the egg white then into the flour and salt and pepper and straight in the hot veg oil and deep fry for 3 minutes.
- Take out let rest on kitchen paper to absorb the oil on the squid. Serve hot. With some battered onion rings.
So that’s going to wrap it up for this special dish my deep fried salt pepper squid. 😊 recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
