Hello, I am Marie. Today, we’re going to make carbonara recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carbonara Recipe
Carbonara is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Carbonara is something that I’ve loved my whole life. They are fine and they look fantastic.
To bewith this recipe, we must prepare a few components. You can have carbonara using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Carbonara:
- Take 2 portions spaghetti
- Get 1 pack streaky
- Make ready 100 ml cream
- Take 50 g parmesan
- Take 1 egg
- Get 1/2 tsp garlic powder
- Take Black pepper
- Prepare For serving
- Get 2 egg yolks
- Make ready More black pepper!
Instructions to make Carbonara:
- Cut into small pieces and fry them nice crispy. When cooked, let dry on some kitchen towels.
- Boil the pasta according to the pack. While it’s boiling, mix cream, grated parmesan, egg, garlic powder and a good amount of black pepper in a bowl.
- Save about 100 ml of the pasta water before draining it. While it’s still hot, put the pasta in the same bowl as the sauce and blend until nice and creamy. If it’s too thick, add some of the pasta water.
- Plate up and top with , egg yolks and some more black pepper. Enjoy!
So that is going to wrap this up with this distinctive dish carbonara recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
