Cheese garlic bread
Cheese garlic bread

Hello, I’m Laura. Today, I will show you a way to prepare cheese garlic bread recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cheese garlic bread Recipe

Cheese garlic bread is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Cheese garlic bread is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have cheese garlic bread using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cheese garlic bread:

  1. Prepare 4 slices white bread
  2. Prepare 50 g butter
  3. Get 50-60 g mozarella cheese cube
  4. Make ready 8-10 garlic cloves
  5. Get 1 tsp origano or herbs
  6. Make ready 1 tsp chilli flakes

Instructions to make Cheese garlic bread:

  1. In a pan, add 2 tsp butter and lighly fry the bread slices (2 slices at a time). Keep aside
  2. In the same pan, add the remainin butter and crushed or finely chopped garlic.Saute for few seconds till get the nice aroma. Keep aside for colling
  3. Now take a bread slice, apply the butter garlic mixture, sprinkle origano chilli flales. On top add grated cheese, again origano chilli flakes. Heat the pan, add the bread slice and cover it till cheese is melted. Alternatively the bread slice can be kept in microwave for few seconds toelt the cheese.
  4. Cut each slices into two pieces. Transfer to serving plate. Sprinkle origano chilli flakes if required.

So that is going to wrap this up for this distinctive dish cheese garlic bread recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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