Hi, I am Joana. Today, I will show you a way to prepare tortellini primavera #5 recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tortellini Primavera #5 Recipe
Tortellini Primavera #5 is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Tortellini Primavera #5 is something that I’ve loved my whole life. They are fine and they look fantastic.
To be with this particular recipe, we have to prepare a few ingredients. You can cook tortellini primavera #5 using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tortellini Primavera #5:
- Make ready Preperation
- Make ready 10 oz frozen spinach - thawed
- Get 8 oz Cheese tortellini (Bertolli works well)
- Get 1 medium tomato (chopped in 1/4in. cubes)
- Get 1/2 cup chopped onion
- Prepare Cooking pan
- Make ready 1 clove garlic, minced
- Make ready 2 tbsp margarine
- Prepare 8 oz Philadelphia soft cream cheese
- Prepare 1/4 cup milk
- Take 1/4 cup grated parmesan cheese
- Make ready 1 tsp Italian seasoning
- Get 1/4 tsp salt
- Make ready 1/4 tsp black pepper
Steps to make Tortellini Primavera #5:
- Thaw your spinach in a microwave or shallow pot of boiling water. Drain well. Set aside. Chop tomatoes into small 1/4 inch cubes. Set aside. Chop onions into 1/4 inch pieces. Set aside.
- Cook the tortellini according to the package directions. Al dente is fine, youll cook it some more later anyways.
- Combine your ingredients (except the tortellini) into a large frying pan. Bring to a boil.
- Add your cooked tortellini into the sauce pan. Mix well, keeping at a boil for a few minutes. Reduce to a simmer and serve hot.
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