Hi, I am Kate. Today, I’m gonna show you how to prepare super fluffy jelly filled donuts recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
SUPER fluffy jelly filled donuts Recipe
SUPER fluffy jelly filled donuts is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. SUPER fluffy jelly filled donuts is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook super fluffy jelly filled donuts using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make SUPER fluffy jelly filled donuts:
- Prepare all-purpose flour
- Prepare egg
- Get milk
- Prepare oil
- Make ready yeast
- Take sugar
- Take salt
- Prepare any flavor jam/jelly
- Prepare oil for frying
Instructions to make SUPER fluffy jelly filled donuts:
- Mix all the above ingredients except The jam and the frying oil and knead to form a soft dough.
- Rest the dough for about an hour or until it is doubled in size Covered with a damp lint free towel.
- Roll out your dough and cut circles about 1/2 an inch thick. And let it again rest covered for about 20 minutes.
- Meanwhile, preheat oil. Slowly drop in your donut and fry for 1 minute per side or until golden brown. Only fry 3 at a time. Do not overcrowd the pan.
- Let it fully cool and while its cooling prepare your jelly/jam. Fill a piping bag with jam/jelly. If you dont have a piping bag, just cut the donut in the middle just like bread and place a dollop of jam. If you do have a piping bag, just press the tip into the donut and fill it. Do not over fill.
- Sprinkle with powdered sugar and enjoy with a cup of coffee/tea.
So that is going to wrap this up for this exceptional dish super fluffy jelly filled donuts recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
