Hi, I am Joana. Today, I’m gonna show you how to prepare frittata - italian breakfast recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Frittata - Italian Breakfast Recipe
Frittata - Italian Breakfast is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Frittata - Italian Breakfast is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook frittata - italian breakfast using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Frittata - Italian Breakfast:
- Get 4-5 eggs
- Get 1/2 cup milk
- Take 2 onions slices
- Take 2 tomatoes chopped
- Prepare 1 capsicum chopped
- Take 1 carrot chopped
- Make ready As needed Any other veggies of your choice (beans, bell pepper, Zucchini)
- Make ready As needed Oil for cooking
- Take To taste Salt
- Take 1/2 tsp pepper
Steps to make Frittata - Italian Breakfast:
- Break eggs in a bowl, add milk and mix. Add salt, pepper and seasoning as per taste and keep aside.
- Heat some oil in a pan, add onion, saute till translucent. Now add capsicum, carrot and let it cook for 2-3 minutes.
- Add tomatoes, them salt, pepper and other veggies and cook for another 5 mins.
- Now add in the egg and milk mixture and cook it on low flame for 5-6 mins each side. Reverse it with the help of a plate.
- Your Frittata is ready ! Cut slices and Serve hot.
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