Mince meat/ potatoes frittata
Mince meat/ potatoes frittata

Hi, I am Clara. Today, I will show you a way to prepare mince meat/ potatoes frittata recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Mince meat/ potatoes frittata Recipe

Mince meat/ potatoes frittata is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Mince meat/ potatoes frittata is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook mince meat/ potatoes frittata using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mince meat/ potatoes frittata:

  1. Make ready Fried potatoes
  2. Take Cooked mince meat
  3. Prepare Eggs
  4. Prepare Spices
  5. Get Red bell pepper
  6. Make ready Onions
  7. Get Oil
  8. Make ready Green bell pepper

Steps to make Mince meat/ potatoes frittata:

  1. In a frying pan add oil, onion, spices, fry for some minutes. Add the mince meat and continue to fry.
  2. Add the potatoes to the mince meat and fry for a bit. Crack the eggs and add onto the potatoes.
  3. Followed by spreading both the bell peppers. Cover on a low heat until completely cooked.

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