Hello, I’m Laura. Today, I will show you a way to make baked chicken and zucchini recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Chicken and Zucchini Recipe
Baked Chicken and Zucchini is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Baked Chicken and Zucchini is something that I have loved my entire life.
To bewith this particular recipe, we have to prepare a few components. You can cook baked chicken and zucchini using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Baked Chicken and Zucchini:
- Make ready 3 zucchini / washed / chopped
- Get 2 boneless skinless chicken breasts / chopped
- Take 2 cloves garlic
- Make ready 1/4 cup vegetable oil
- Prepare to taste Black pepper, salt, sumac,
- Get 2 carrots / washed / chopped
- Prepare 1 large potato peeled / chopped
Steps to make Baked Chicken and Zucchini:
- Set oven 380°F, chop chicken, place in a mixing bowl, add some of your spices and half of oil, mix well and place a baking dish evenly. Chop veggies, use rest of the oil and spices to mix with them, layer over chicken
- Cover the dish with aluminum foil, cook about 40 mins, then take the foil off
- Cook 25 mins more. Must be tender, juicy chicken. Don’t let them dry out. (Chicken was already cooked when you covered with foil.)
So that is going to wrap it up with this distinctive dish baked chicken and zucchini recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
