Olive and onion bread
Olive and onion bread

Hi, I am Kate. Today, I’m gonna show you how to make olive and onion bread recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Olive and onion bread Recipe

Olive and onion bread is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Olive and onion bread is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook olive and onion bread using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Olive and onion bread:

  1. Prepare 3 3/4 cups bread flour
  2. Get 1 Tbsp instant yeast
  3. Get 2 Tbsp sugar
  4. Make ready 1 tsp salt
  5. Get 2 Tbsp olive oil
  6. Take 1 cup warm water
  7. Make ready 1 medium onion
  8. Make ready 3/4 cup chopped black olives

Instructions to make Olive and onion bread:

  1. Thoroughly mix flour,yeast, salt and sugar together
  2. Add water and oil bit by bit to make a soft dough
  3. Knead the dough till smooth, shiny and elastic
  4. Roll in into a rectangle and spread onions and olives
  5. Roll back and knead gently to everything is evenly distributed. Add a bit of flour if too moist
  6. Make a round ball with the dough, put in your baking tin cover and put in a warm place to rise for about an hour. Garnish with sesame seeds
  7. Preheat oven for 20minutes at 200°C
  8. Bake the bread for 35-45mins till crust is golden and firm

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