Hi, I am Kate. Today, I will show you a way to make tomato and cheese frittata recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tomato and Cheese Frittata Recipe
Tomato and Cheese Frittata is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Tomato and Cheese Frittata is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook tomato and cheese frittata using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Tomato and Cheese Frittata:
- Prepare 6 eggs
- Take 2 medium size tomato
- Take 1 large onion
- Get 100 grams cheddar cheese
- Get to taste thyme
- Make ready to taste salt and pepper
- Take 2 tablespoon butter
Steps to make Tomato and Cheese Frittata:
- Dice tomato and onion.
- Grate cheddar cheese and add to tomato and onion mix
- Add salt, pepper and thyme to taste and Preheat oven to 180 degrees celcius
- Add all eggs to tomato mix and mix all together
- Melt butter in an oven safe pan and add mixture to medium heat
- Leave on stove for 10 minutes
- Remove from stove and add to oven
- Remove frittata when you poke it and its quite firm.
- Remove from oven, let it set and serve
So that is going to wrap it up for this exceptional dish tomato and cheese frittata recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
