Hello, I’m Kate. Today, we’re going to make jelly with ice-cream recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Jelly with Ice-cream Recipe
Jelly with Ice-cream is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Jelly with Ice-cream is something which I’ve loved my entire life. They’re nice and they look wonderful.
To bewith this particular recipe, we have to first prepare a few ingredients. You can have jelly with ice-cream using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Jelly with Ice-cream:
- Get Jelly, Mango and Raspberry flavours
- Get Boiling water
- Prepare Chocolate shavings
- Make ready Peanuts roasted
- Get Almonds slivered and roasted
- Make ready Vanilla Ice-cream
Steps to make Jelly with Ice-cream:
- Bring the water to a rolling boil. Follow the package instructions for making the Jelly. I have used two different flavours.
- Pour the mix in large bowls and set accordingly. After it cools down a bit, set in a refrigerator. Or set it outside at room temperature whichever is convenient to you. Chill in the refrigerator before serving. That’s it. As simple as that.
- After the jello is set, invert the bowl over a serving plate. Roast some favourite Nuts also for the crunch. Scoop generous dollops of your favourite Ice-cream on top. Serve immediately. Enjoy!
So that’s going to wrap this up with this special dish jelly with ice-cream recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
