Hi, I’m Marie. Today, I will show you a way to make 5 veg and chicken soup 🥣 recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
5 veg and chicken soup 🥣 Recipe
5 veg and chicken soup 🥣 is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. 5 veg and chicken soup 🥣 is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have 5 veg and chicken soup 🥣 using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make 5 veg and chicken soup 🥣:
- Get 1 large parsnip
- Prepare 1 sweet potato
- Make ready 3 carrots
- Get 1 onion
- Take 1/2 celeriac
- Get 2 cloves garlic (minced)
- Get 2 tbsp tomato purée
- Prepare 1 tin chopped tomatoes
- Prepare 3 pints good chicken stock
- Make ready 3 chicken thighs (on the bone)
- Take 1 tsp mixed herbs
- Make ready to taste Salt and pepper
Instructions to make 5 veg and chicken soup 🥣:
- Season chicken thighs and roast at 190 until cooked. Meanwhile peel and dice all veg.
- In a large saucepan add a splash of oil, medium heat add diced veg, garlic, and mixed herbs. Cook for 10 minutes or so until they start to soften and get a bit of colour. Then add tomato purée and seasoning. cook for a few more minutes.
- Once chicken is cooked separate the meat into a bowl and put aside, stock can be made from the bones if you want but stock cubes work just as well. (I do have a chicken stock recipe if needed)
- To the veg mixture add tinned tomatoes and stick and bring to the boil then reduce to a simmer for 30mins until everything is nice and soft. Add chicken and cook for a further 5 mins
- Blend if you prefer or leave it chunky, serve with fresh crusty bread 🥖
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