Easy Baked Mac and Cheese
Easy Baked Mac and Cheese

Hi, I’m Joana. Today, we’re going to prepare easy baked mac and cheese recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Easy Baked Mac and Cheese Recipe

Easy Baked Mac and Cheese is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Easy Baked Mac and Cheese is something that I have loved my entire life. They are fine and they look wonderful.

To bewith this particular recipe, we must first prepare a few ingredients. You can cook easy baked mac and cheese using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Baked Mac and Cheese:

  1. Take 1 (16 oz) box of elbow macaroni
  2. Make ready 6 cups shredded cheese
  3. Get 2 cups milk (2%)
  4. Get 6 tbsp butter
  5. Get 1 tbsp salt
  6. Take 1 tbsp pepper

Instructions to make Easy Baked Mac and Cheese:

  1. Prepare macaroni as directed on the box. Drain. Add butter, salt and pepper to noodles and mix well.
  2. In a 2 1/2 or 3 quart casserole dish put a layer of noodles in the bottom. Spread 2 cups of cheese on top of noodles. Add another layer of noodles repeating the process 3 times.
  3. Pour in milk just until you can see it. Do not cover top layer of cheese with milk. I prefer 2% milk, whole milk tends to be too greasy.
  4. Cover and bake for 1 hour at 375. Remove lid and continue baking for 15 minutes. Remove from oven and let sit for at least 15 minutes. Enjoy!

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