Eggplant Roll ups
Eggplant Roll ups

Hello, I’m Elise. Today, I’m gonna show you how to prepare eggplant roll ups recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Eggplant Roll ups Recipe

Eggplant Roll ups is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Eggplant Roll ups is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook eggplant roll ups using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Eggplant Roll ups:

  1. Take big sliced Eggplants
  2. Prepare Soya keema
  3. Get Cheese
  4. Make ready sliced Tomato
  5. Take chopped coriander leaves
  6. Make ready Olive oil
  7. Make ready Salt

Instructions to make Eggplant Roll ups:

  1. Heat tawa grill eggplants to both side in medium flame.Sprinkle little bit of salt.
  2. Now mix crushed black pepper and salt into soya keema and ready the mixture - Now flame will be low and take eggplant grilled sliced keep soya keema mixture.
  3. Than add coriander leaves than keep tomato slice than grate cheese on it.
  4. Then roll egplant and set it with the help of toothpicks.Serve it hot.

So that’s going to wrap it up for this special dish eggplant roll ups recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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