Hi, I am Elise. Today, we’re going to make western-style simmered kohlrabi recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Western-Style Simmered Kohlrabi Recipe
Western-Style Simmered Kohlrabi is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Western-Style Simmered Kohlrabi is something which I’ve loved my whole life.
To be with this recipe, we must first prepare a few ingredients. You can cook western-style simmered kohlrabi using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Western-Style Simmered Kohlrabi:
- Prepare Kohlrabi
- Take
- Take Okahijiki (type of saltwort)
- Get Cherry tomatoes
- Get Olive oil
- Prepare cube Soup stock cube
- Make ready Water
- Get Herb salt
- Get Katakuriko
Steps to make Western-Style Simmered Kohlrabi:
- Peel the skin off the kohlrabi and cut into large pieces. Chop the . Cut the okahijiki and cut the cherry tomatoes into halves or fourths.
- Heat the oil in a pot and sauté the kohlrabi and . Once coated in oil, add the water, soup stock cube, and herb salt, and simmer.
- When the kohlrabi becomes slightly tender, add the okahijiki and cherry tomatoes. Add salt if needed.
- Mix the katakuriko into water (2 teaspoons) to make a slurry and pour it in. Once the sauce slightly thickens, its ready.
- In German, kohl means cabbage and rabi means turnip. Theyre suitable for cultivation in cold temperatures.
- Kohlrabi is great for stabilizing pressure, improving immunity, and beautiful skin. Even after cooking, their vitamin C content is maintained.
So that’s going to wrap it up with this distinctive dish western-style simmered kohlrabi recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
