Hi, I am Marie. Today, we’re going to prepare spanish rice recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spanish Rice Recipe
Spanish Rice is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Spanish Rice is something which I’ve loved my whole life. They’re nice and they look wonderful.
To bewith this recipe, we have to prepare a few components. You can cook spanish rice using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spanish Rice:
- Get 2 Cups uncooked white rice
- Make ready 2 Cups chicken broth
- Make ready 2 tablespoons olive oil
- Take 2-14.5 oz. cans stewed or diced tomatoes
- Get 1/4 large onion diced
- Get 1 hint of garlic
Steps to make Spanish Rice:
- Place oil in pan and heat. I use an 8 qt. kettle or 3 qt. skillet. (You will need a lid)
- Brown rice well in pan while stirring. After the rice has browned, stir in your diced onion and garlic. Saute for a minute.
- Add 2 (14.5 oz.) cans of tomatoes and all of chicken broth to rice. Stir. Cover. Let simmer for 20 minutes.
- Season to your liking with salt and pepper. Rice should be firm, but not dry.
So that’s going to wrap this up for this distinctive dish spanish rice recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
