Hello, I am Joana. Today, I’m gonna show you how to make steamed asparagus with fresh parsley sauce recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Steamed asparagus with fresh parsley sauce Recipe
Steamed asparagus with fresh parsley sauce is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Steamed asparagus with fresh parsley sauce is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have steamed asparagus with fresh parsley sauce using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Steamed asparagus with fresh parsley sauce:
- Take Asparagus (see tip)
- Get Sauce:
- Get 50 g butter
- Prepare 50 g flour
- Take 200 ml milk
- Take Chopped Fresh parsley
- Get Salt and pepper to taste
Instructions to make Steamed asparagus with fresh parsley sauce:
- Steam the asparagus until tender. Melt butter in a pan
- Add flour and stir continuously. Gradually add the milk still stirring continuously until you get a semi dense sauce. Add the parsley and season to taste. Serve over the asparagus
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