Hello, I’m Jane. Today, I will show you a way to prepare chicken noodle soup recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken noodle soup Recipe
Chicken noodle soup is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Chicken noodle soup is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken noodle soup using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken noodle soup:
- Make ready chicken breasts, chopped into bite-sized chunks
- Prepare fresh ger, finely chopped
- Prepare garlic, finely chopped
- Prepare chicken stock (4 cubes)
- Get spring onions, finely chopped
- Take mushrooms, thinly sliced
- Get large tin sweetcorn
- Take (2 nests) wheat or rice noodles
- Prepare soy sauce
- Take crushed chillies
- Prepare dried basil
- Prepare dried mint
- Take prawn crackers (optional)
Steps to make Chicken noodle soup:
- Add the garlic, ger and chicken chunks to the stock and bring to the boil.
- Once fully boiling, reduce the heat and partially cover. Leave to simmer for 25 minutes.
- Add the mushrooms, spring onions, sweetcorn, noodles, soy sauce, chillies, mint and basil. Stir thoroughly for 2 minutes and then let simmer for 5 more minutes.
- Serve and enjoy! Highly recommend a side of prawn crackers !
So that is going to wrap it up for this special dish chicken noodle soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
