Mie Ayam (Chicken Noodle Soup With Palm Sugar and Soy sauce)
Mie Ayam (Chicken Noodle Soup With Palm Sugar and Soy sauce)

Hi, I am Kate. Today, we’re going to make mie ayam (chicken noodle soup with palm sugar and soy sauce) recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Mie Ayam (Chicken Noodle Soup With Palm Sugar and Soy sauce) Recipe

Mie Ayam (Chicken Noodle Soup With Palm Sugar and Soy sauce) is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Mie Ayam (Chicken Noodle Soup With Palm Sugar and Soy sauce) is something which I have loved my entire life.

To bewith this particular recipe, we must first prepare a few ingredients. You can have mie ayam (chicken noodle soup with palm sugar and soy sauce) using 27 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mie Ayam (Chicken Noodle Soup With Palm Sugar and Soy sauce):

  1. Prepare breast chicken(chopped)
  2. Prepare Wheat noodles
  3. Take Seasoning 1:
  4. Make ready onion
  5. Make ready garlic
  6. Get ger
  7. Get turmeric
  8. Make ready candlenut
  9. Make ready Seasoning 2:
  10. Take sugar
  11. Make ready salt
  12. Make ready coriander powder
  13. Take ground pepper
  14. Get soy sauce
  15. Get palm sugar
  16. Take lime leaves
  17. Take bay leaves
  18. Prepare lemongrass
  19. Make ready Additional:
  20. Make ready Cooking oil
  21. Take Water
  22. Get Sesame oil
  23. Take Salty soy sauce
  24. Prepare Green onion (chopped)
  25. Take Fried onion
  26. Take Mustard greens
  27. Prepare Dumpling crackers

Instructions to make Mie Ayam (Chicken Noodle Soup With Palm Sugar and Soy sauce):

  1. Chicken sauce:Blend seasoning 1 with some water until smooth.
  2. Heat pan in medium heat, pour cooking oil and seasoning 1. Put in breast chicken. Stir.
  3. Add seasoning 2. Add 200 ml water. Stir and cooked for 15 minutes.
  4. In other pan, boil wheat noodle. If the noodles are cooked. Take the noodles and throw the water.
  5. Put some noodles in the bowl, add sesame oil and salty soy sauce. Stir. Add chicken sauce. Pour some hot water. Add green onion, fried onion, mustard greens, and dumpling crackers.

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