Hi, I am Marie. Today, I will show you a way to make soft and chewy oatmeal cookies recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Soft and Chewy Oatmeal Cookies Recipe
Soft and Chewy Oatmeal Cookies is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Soft and Chewy Oatmeal Cookies is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook soft and chewy oatmeal cookies using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Soft and Chewy Oatmeal Cookies:
- Prepare 1 cup butter (softened)
- Take 1 cup brown sugar (packed)
- Make ready 1/2 cup sugar
- Prepare 2 eggs
- Make ready 1 tsp baking soda
- Prepare 1/2 tsp salt
- Get 1 tsp vanilla
- Prepare 1 6/7 cup flour
- Make ready 3 cup old fashioned oats
- Take 1 cup raisins
Instructions to make Soft and Chewy Oatmeal Cookies:
- Preheat oven to 350°F.
- Cream butter and sugars.
- Beat in eggs, followed by remaining ingredients.
- Drop by spoonfuls or cookie scoop onto baking sheet. Bake for 11 - 12 minutes.
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