Hello, I am Elise. Today, I will show you a way to prepare beef samosa recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beef Samosa Recipe
Beef Samosa is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Beef Samosa is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have beef samosa using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Beef Samosa:
- Take Samosa Pockets
- Prepare Minced Beef
- Prepare Spring onion
- Prepare 1 Leek
- Get 1 teaspoon cumin
- Get 2 Cloves Garlic
- Make ready ger root minced
- Take to taste Salt
- Take Wheat flour paste to seal the ends
Instructions to make Beef Samosa:
- Place meat and salt in cooking pan. Add the spices. Cook until the meat is dry and separated.
- Put off the fire then add the chopped spring onion and the garlic and ger paste and mix well.
- Once the meat has cooled down. Scoop the meat and put it in the samosa pockets and seal the ends with wheat flour pasta. Then deep fry until its brown in color.
So that’s going to wrap it up for this distinctive dish beef samosa recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
