Hi, I’m Laura. Today, we’re going to prepare beef and mini-dumplings recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beef and Mini-Dumplings Recipe
Beef and Mini-Dumplings is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Beef and Mini-Dumplings is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have beef and mini-dumplings using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beef and Mini-Dumplings:
- Prepare Beef and gravy
- Make ready 3 pound beef sirloin
- Take 48 ounces beef broth divided
- Prepare 1/4 cup chopped chives
- Make ready 1 teaspoon salt
- Take 1 teaspoon ground black pepper
- Make ready 1 ounces envelope aujus mix
- Get Mini-Dumplings
- Make ready 1 cup all purpose flour unbleached
- Get 1/2 teaspoon salt
- Make ready 1/2 teaspoon ground white pepper powder
Steps to make Beef and Mini-Dumplings:
- Slice the beef into bite sized cubes. Add salt and pepper.
- Add your aujus mix and stir the beef in a heavy pot. I used a cast iron Dutch oven.
- Add the chives and 3 cups of beef broth simmer 25 minutes.
- Mix some of the beef broth with the flour, white pepper, and salt. Get it pourable.
- As the meat is simmering pour in the flour mixture stirring. You want to make a huge amount of lumps.
- Add the rest of the broth. After it simmered for 12 minutes serve with some rice, noodles or cheesy mashed potatoes. I hope you enjoy!!!!!!!!
So that’s going to wrap it up with this distinctive dish beef and mini-dumplings recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
