Crispy Tofu Bulgogi
Crispy Tofu Bulgogi

Hello, I’m Laura. Today, I will show you a way to make crispy tofu bulgogi recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Crispy Tofu Bulgogi Recipe

Crispy Tofu Bulgogi is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Crispy Tofu Bulgogi is something which I’ve loved my entire life.

To bewith this particular recipe, we must prepare a few ingredients. You can have crispy tofu bulgogi using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Tofu Bulgogi:

  1. Get 1 block hard tofu
  2. Prepare 2 tbsp Bulgogi marinade (Korean BBQ sauce)
  3. Get 2 tbsp mayonnaise
  4. Take 1/2 tbsp Knorr soy seasoning
  5. Prepare 3 cloves garlic
  6. Take sprinkle of your favorite chili powder
  7. Get diced green onions (optional garnish)
  8. Take Cooking oil

Instructions to make Crispy Tofu Bulgogi:

  1. Note: the recipe depends on the size of your block of tofu. Here we have different sizes. Just make sure that all the tofu pieces are coated well with the mixture. Use crispy chili garlic (in photo) if you have it. If not, fry some garlic and sprinkle on your favorite chili powder, be it paprika, cayenne, or in my case, shichimi.
  2. First, smash and tear apart your garlic and fry in oil til golden. Set aside.
  3. Pan-fry the tofu in your garlic infused oil until your desired outer crispiness. Remove then cut tofu into bite-size cubes.
  4. Drain the oil from the pan, lower heat and place back the tofu. Add the bulgogi marinade, mayo, Knorr soy seasoning, and fried garlic. Stir fry quickly until all pieces are coated.
  5. Plate and sprinkle chili powder. Garnish with green onions for color. (Missing in photo, ran out). Enjoy and serve as a side dish or snack.

So that’s going to wrap it up for this exceptional dish crispy tofu bulgogi recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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