Hi, I am Jane. Today, I will show you a way to make aunt v’s cheddar crackers recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Aunt V’s cheddar crackers Recipe
Aunt V’s cheddar crackers is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Aunt V’s cheddar crackers is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook aunt v’s cheddar crackers using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Aunt V’s cheddar crackers:
- Make ready 1 cup sharp cheddar, shredded
- Take 1 stick room temperature butter
- Take 1.5 cups all purpose flour
- Take Pinch or 3 of ground red pepper
- Take to taste Garlic powder
- Get Parsley flakes
Instructions to make Aunt V’s cheddar crackers:
- Cream butter, cheese and spices together with a mixer.
- Add flour and mix with hands to form dough.
- Place dough on plastic wrap and form a log.
- Wrap tightly in plastic wrap and refrigerate 1 hour.
- Set temp to 350 and cut log into rounds. Place on non stick tray and bake for 15 minutes.
So that’s going to wrap it up for this special dish aunt v’s cheddar crackers recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
