Hello, I am Joana. Today, I’m gonna show you how to prepare steamed tofu with fried shallots and oyster sauce recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Steamed Tofu with Fried Shallots and Oyster Sauce Recipe
Steamed Tofu with Fried Shallots and Oyster Sauce is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Steamed Tofu with Fried Shallots and Oyster Sauce is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook steamed tofu with fried shallots and oyster sauce using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Steamed Tofu with Fried Shallots and Oyster Sauce:
- Take 1 pressed / soft tofu
- Take Some fried shallots
- Make ready 1 tbsp oyster sauce
- Take 1 tsp soy sauce
- Get 1/2 tsp sesame oil
Steps to make Steamed Tofu with Fried Shallots and Oyster Sauce:
- Deep fry some shallots till golden brown and set aside.
- Steam the tofu in high heat for 5 minutes.
- Spread a spoonful of oyster sauce on the top layer and sprinkle some soy sauce and a bit of sesame oil. Top with the fried scallots and serve.
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