Hi, I’m Kate. Today, we’re going to make falafel recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Falafel Recipe

Falafel is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Falafel is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook falafel using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Falafel:

1. Prepare 1 cup chickpeas
2. Make ready 1/2 cup flaxseed oil for frying
3. Make ready 3 cloves garlic
4. Make ready 1/2 onion
5. Get 2 fresh chili peppers
6. Make ready 1/2 cup dried mint leaves
7. Take 5 sprigs parsley
8. Make ready Salt

Instructions to make Falafel:

1. Soak the chickpeas overnight, wash and rinse off the water.
2. Pulse the chickpeas, garlic, mint leaves, parsley, chopped onion, diced chili peppers and the water into a food processor and blend to a purée. Transfer purée to a bowl and add salt to taste.
3. On a heated small pot or pan, add the oil and allow to heat for about 2 minutes. Add several small scoops of the purée in the pan and fry for 3 minutes on each sides. Remove and place on a paper towel. Serve with hummus or hot pepper sauce.

So that’s going to wrap this up with this special dish falafel recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

Tags: Falafel Recipe