Hi, I’m Joana. Today, I will show you a way to prepare steamed tofu with minced meat recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Steamed Tofu with Minced Meat Recipe
Steamed Tofu with Minced Meat is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Steamed Tofu with Minced Meat is something that I’ve loved my entire life.
To bewith this recipe, we must first prepare a few components. You can cook steamed tofu with minced meat using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Steamed Tofu with Minced Meat:
- Prepare 1 tofu (silken)
- Prepare 100 g minced meat
- Make ready 0.5 onions
- Make ready 2 shiitake mushrooms
- Prepare 1 tbsp corn starch
- Prepare 1 garlic cloves
- Make ready 4 tbsp water
- Take 1 tbsp oyster sauce (B)
- Make ready 1 tbsp light soy sauce (B)
- Prepare 1 spring onions (C)
- Make ready 0.5 sliced chillies (C)
Instructions to make Steamed Tofu with Minced Meat:
- Place tofu on the plate and add weight on tofu to extract excess water.
- Steam tofu for 10 minutes.
- Marinade minced meat with ingredients in (B) for 5 minutes.
- Heat up pan with a bit of oil and fry garlic and onions until fragrant.
- Stir fry minced meat and mushroom.
- Add water and sweet soy sauce.
- Mix corn starch with a bit of water. Ensure that the gravy (water and sweet soy sauce) is boiling and then, add starch to thicken the gravy.
- Remove tofu from steamer and remove excess water.
- Pour gravy on top of steamed tofu.
- Garnish with ingredients in (C).
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